Vinyl Taco Expands to Include BBQ
Written by: Rosemary McCoy, Sioux Falls Business Insider
July 2 2026

A Sioux Falls restaurant known for its street tacos has expanded to include barbecue. Vinyl Taco just south of the Western Mall is now Vinyl Taco & BBQ.
“We always wanted to do barbecue,” said Kirk Keupp, who’s part of the ownership group. “The popularity of barbecue and Mexican street tacos has gotten very strong in the South, so we decided now’s a good time to give it a try.”

The new items were added a month ago. “It’s been going good since we started it,” Keupp said. “It’s a little different than everybody else’s in town.”

The Fargo-based restaurant group, which operates JL Beers, also has NoBull Smokehouse in Fargo and other locations that serve barbecue, making it “an easy add-on for us,” Keupp said. Another factor that played a small part in the decision was the closing at the end of January for neighboring Backyard BBQ, which plans to reopen a brick-and-mortar location somewhere in the city but is focusing this summer on the seven food trucks it operates.

When Vinyl Taco opened in 2019, the group talked about including barbecue on the menu then, but “knowing that they (Backyard) were right next door, that wasn’t something we wanted to go down.” The expansion of the menu also was easy because Vinyl Taco already has a smoker that it uses to make smoked pork as a meat option for tacos, burritos and enchiladas, Keupp said.

The new barbecue menu features St. Louis-style pork ribs, chopped smoked pork, oven-roasted pulled chicken, oven-roasted half-chicken, hot link sausages.

The ribs can be ordered in quarter, half and full rack sizes, with a choice of four barbecue sauces: habanero bbq, Dakota, original bbq and blueberry bbq. There are two and three meat combos and two sizes of platters that feed three to four people or four to six people.

Diners also will find a couple of sandwiches, the BBQ Salad with pork or chicken and the BBQ Pork Bowl.

Most of the new items come with two sides, corn “ribz” and housemade pickles. Traditional sides for barbecue were added: cream coleslaw, barbecue beans, sweet corn casserole, mac-and-cheese and fries. And there’s a new dessert: bread pudding with a pecan praline sauce and vanilla ice cream.

With the new menu, the Mexican offerings went through “a little house-cleaning,” Keupp said, with the removal of a few items. “The tacos are still the lion’s share of what we do at this point, so we don’t want anybody to think we’re losing focus on that.”

The menu expansion also is a benefit for the adjacent Vinyl Social Club, which features duckpin bowling, Skee-Ball, beer pong, a large-format Mario Kart station, pinball, arcade machines and other games. Gatherings there will be able to serve barbecue food in addition to the Mexican options.

When the restaurant and Social Club opened, the gaming area had regular hours for people to hang out. Private rentals of the space have become so popular that it’s now the sole focus, Keupp said.
“We do a lot of corporate events, a lot of graduations, a lot of holiday parties. We do everything from wedding receptions to rehearsal dinners to celebrations of life. We’ve done baby showers. Basically, anything that you would need to gather for, we’ve done over at that space.” The Social Club can be rented for just a couple of hours to the entire day, he said.

Vinyl Taco Offers Plenty of Variety in a Fun Environment

Secret Fork: Vinyl Taco Offers Plenty of Variety in a Fun Environment
Written by: Secret Fork, Sioux Falls Argus Leader
March 2 2019

Tacos may be a perfect food. They are relatively small. From a cooking standpoint, they are imminently riffable. You can go totally crazy with exotic ingredients or simply brown some ground beef. Tacos make great snacks and they are also a late night go-to for binging. Between the old franchise standbys and the explosion of food trucks and Mexican and Central American eateries, we’ve got an incredible variety of tacos available here in Sioux Falls.
If you want to see the newest twist on tacos, you need to go check out Vinyl Taco, and the Social Club, located on Western Avenue in the former Borrowed Buck’s space.
Unless you’ve spent the last month totally snow-bound and cut off from all forms of communication, then you probably already know Vinyl Taco is another brain child of that group up in Fargo that brought us JL Beers. The Vinyl Taco concept is very similar. Small space. Mostly bar seating. You must be 21 or over to enter. Quick service. Now, just swap out the burgers for tacos, knock out a bunch of the craft beer tap lines in favor of a full bar with margaritas and cocktail features, add music from an extensive collection of vinyl LP’s, and you’ve got the basics.
Before we get to the details, let’s pause for a couple reminders. Vinyl Taco has been open a month or so. That means everyone and their dog is trying to get in there to check it out. Even though the seating system is slick and efficient, expect a wait. Note, a short wait can be a bonus if the Social Club is open. Expect some service hiccups. The menu and operation is new to the staff, too. Prepare to cut them some slack. And, finally, the music is a feature as opposed to mere ambiance. That means the volume is on the loud side — just like I prefer. So, to recap, if a wait to get into a relatively crowded space with loud music is a problem, you’ve been warned. If those things are not a problem, you’re probably going to like Vinyl Taco.
I was ecstatic to find myself confronted with a 30-plus minute wait when I recently visited, because that meant we got to go into the Social Club while waiting for a space to dine. “Social Club” is a bit of an understatement in my opinion. It’s more like an adult activity center. The footprint is not as roomy as I recall Buck’s to be. Granted, that’s not saying much. On the other hand, the Vinyl Taco Social Club is jam packed with all sorts of fun like skeeball, arcade games, duckpin bowling, a stage for potential lip sync or karaoke showdowns, and a DJ spinning more vinyl. Add alcohol, a limited appetizer menu, and cool decor, and I think you get the point. I was almost disappointed when a text message alerted us our space was ready back at Vinyl Taco.
The Vinyl Taco menu is chock full of opportunities to create your own experience. You’ll find everything from appetizers to a dessert offering with tacos, smothered burritos, enchiladas, the increasingly popular “bowls,” and even salad or soup choices in between. Most of the items, especially the appetizers, tacos, and sides, are offered in a sort of tapas style. In other words, priced per item and relatively small plates. It’s a great opportunity to mix and match. We attacked the taco menu in an effort to taste the widest variety possible. You can look up the menu on line. So, rather than tell you what’s on it, here are some thoughts:
* The margaritas are too cool for school. Vinyl Taco serves margaritas by the pint or quart in old-school glass milk bottles. How’s that for cool presentation? Tasty and hip!
* Skip the chips, it’s skin to win, baby. No, you don’t get an endless parade of chips and salsa, but you could order some. Don’t. Look further down the appetizer menu for chicken chicharrones. Translation: chicken skin fried crispy as a potato chip and served with a snappy bbq sauce or a creamy ranch sauce. If that grosses out your dining partner, remind him or her this is a keto-friendly option. Or blame not hearing them on the loud music. But, try these.
* Go bold, or go home. You’re going to see some same-old options on the menu like ground beef and cheese tacos, and even steak or chicken fajita options. I’m sure they are great, but you know those flavors. Instead, give the chicken tinga a try. You’ll discover slightly spicy, smoky notes from chipotles offset by some cool crema. Go for the crispy chicken and mango to experience crispy fried chicken with bits of tropical mango garnished with a bit of spinach and a tangy vinaigrette. The fish tacos with delicate whitefish, slaw, and an avocado salsa are also well worth a try. As long as we are talking seafood, go for the shrimp tacos that pair grilled shrimp with creamy corn and the avocado salsa. The only choice that didn’t work for me was the pork belly agridulce, which features a sweet and sour braised pork belly slice. The belly was meltingly tender, but the fried onions made for a distracting texture combo, and I had no idea what to do with the side of au jus.
* Don’t fear the burn. Like most places around town, spice levels are not cranked up to the point where you fear the next bite. This is all about unique flavor combinations.
Much like a good taco, Vinyl Taco is a combination of various ingredients. I don’t expect to see any James Beard awards hanging at the entry, but that doesn’t mean the food isn’t tasty and inventive. It is. Add a nice variety of well-made and stylishly served beverages, an exciting soundtrack from vinyl records, and an overall fun atmosphere and you’ve got one big spicy experience. I am looking forward to my next bite.

Original Article: www.argusleader.com/story/news/business-journal/2019/03/02/vinyl-taco-sioux-falls-restaurant-bar-south-dakota-mexican-food/3027576002/

Activity Center for Adults: Vinyl Social Club Built as Entertainment Hotspot
Written by: Patrick Anderson, Sioux Falls Argus Leader
February 26 2019

Vinyl Taco Social Club is serving up drinks and entertainment in southern Sioux Falls, the finishing touch on the transformation of the old Borrowed Bucks space.
The creators of the Fargo-based concept opened the restaurant side of Vinyl Taco earlier this month, waiting a couple of weeks before unveiling the other part of the building.

The Vinyl Taco Social Club side is filled with duckpin bowling lanes, a dance floor, Skee-Ball machines and a design feature co-owner Kirk Kuepp called “the wall of sound,” which is set up in front of the DJ booth where classic rock from the 1970s plays on vinyl.
There’s also a big screen TV reserved for Mario Kart tournaments.
And, a massive bar.
“It’s an activity center for adults,” Kuepp said. “We wanted to create a place that would be fun to hang out.”

Vinyl Taco cooks started serving up freshly prepared Mexican dishes at the beginning of February. The Social Club opened its doors mid-month, operating on a different set of hours and its own menu.
The Social Club is open 4 p.m. to 2 a.m. Wednesday and Thursday, and noon to 2 a.m. Friday and Saturday. Revelers at the Social Club will still be able to order food, but from a more limited menu that matches the appetizer offerings at the restaurant next door, Kuepp said.
Kuepp is part of an ownership group that also owns J.L. Beers, another Fargo-based eatery introduced in the Sioux Falls market.
The same team of investors owned Borrowed Bucks until the bar closed in 2017 as its owners brainstormed a new direction for the site, located at 3609 S. Western Ave. near Scheels.
Kuepp said Sioux Falls’ reaction to the social club has been positive.
“It’s been received very well,” he said.

Original Article: www.argusleader.com/story/news/business-journal/2019/02/26/vinyl-taco-social-club-sioux-falls-entertainment/2985723002/

Vinyl Taco serves up Mexican and classic rock in the old Bucks location
Written by: Patrick Anderson, Sioux Falls Argus Leader
February 1, 2019

Sioux Falls diners love their tacos, and it showed this week when Vinyl Taco opened in the old Borrowed Bucks spot near the Western Mall.
Vinyl Taco opened its restaurant space Thursday, and its first day in business at 3609 S. Western Ave. was a success, co-owner Kirk Keupp said.
Keupp is part of a team of investors who also owned the Bucks and J.L. Beers brands. Vinyl Taco is the most recent of the group’s restaurants to make its way from the Fargo market to Sioux Falls.
It mixes a wide variety of Mexican dishes with classic rock, all played on Vinyl Taco’s selection of about 1,000 vinyl records.
“We spin albums every day,” Keupp said.

The intimate restaurant space is surrounded by exposed brick, which feels familiar to the J.L. Beers style.
Also decorating the walls are designs honoring the era of Led Zeppelin, Jimi Hendrix and David Bowie.
Menus are all attached to the back of old record cases. Flip over a copy of Bee Gees 1st and you’ll see Vinyl Taco’s selection of burritos, fajitas, enchiladas and specialty tacos.
“We wanted to do street Mexican or a boutique Mexican place,” Keupp said.

Original Article: www.argusleader.com/story/news/business-journal/2019/02/01/vinyl-taco-serves-up-mexican-and-classic-rock-old-bucks-location/2748075002/ 

Vinyl Taco sets opening date; peek inside
Written by: Rosemary McCoy, SiouxFalls.Business
January 22, 2019

A colorful, flavorful transformation has taken place inside the old Borrowed Bucks Roadhouse.

When Vinyl Taco opens — Jan. 31 is the target date — customers will find original artwork by Fargo artist Rando and fresh “boutique” Mexican street food.

“Everything we make here is fresh,” said Kirk Keupp, who’s part of the Fargo-based ownership group that also had Borrowed Bucks, which closed in 2017. “Nothing comes out of a can. All of our sauces and salsas are made from scratch.” The tortillas are made in-house.

Vinyl Taco’s vibe is ’70s classic rock. Bartenders will spin vinyl albums, playing an entire side before switching to another album. Autographed guitars from Bruce Springsteen & The E Street Band, Fleetwood Mac and the Eagles hang on the wall. The restaurant commissioned Rando to do a half-dozen paintings, tabletop artwork and three tile mosaics, all of rock legends.

The theme of the classic “Saturday Night Live” sketch “More Cowbell” plays out with artwork adorned with a cowbell that customers can shake as they leave and a colorful metal cow that serves as a mailbox for postcards that customers can send to friends and family.

The food will be colorful too. Street tacos will come in several traditional varieties: barbacoa, carne asada, chicken fajita, chicken tinga, gringo and steak fajita. Specialty versions include barbecue chicken, buffalo chicken, cilantro lime chicken, crispy fish, crispy chicken and mango, pork belly agridulce, shrimp a la parilla and vegetarian.

Diners also will find chimichangas, enchiladas, burritos and more. Tacos Molcajete will come to the table in a grill-heated bowl filled with meat and veggies, and diners will build their own tacos.

The space seats 90, with stools around a bar that fills the center of the room, booths along two of the walls and high-top tables along the other two. There’s a garage door that will open to the patio when the weather is nice. Outside, the seating space will be illuminated by low fire pit walls and strings of lights.

Vinyl Taco has a liquor license, so the margaritas will be full-strength and feature fresh fruit and freshly squeezed lime juice. The bar will have eight beers on tap and more than a dozen bottled choices.

Hours will be 11 a.m. to midnight daily. Customers must be 21 or older.

The other part of the building, which is south of the Western Mall, will be Vinyl Social Club, which will open shortly after Vinyl Taco, Keupp said. It will feature “a DJ-driven sound and a lot of activity for people.” He’s waiting to release details on the club until the opening date is closer. He’s still hiring bartenders and servers. The club will share the kitchen with Vinyl Taco but have a separate menu. Hours will be 4 p.m. to 2 a.m. Wednesday through Saturday.

Keupp has spent most of the past year guiding construction, finding treasures to fill both spaces and hiring staff. He said Sioux Falls has been good to the bar and restaurant group, which also has two Vinyl Taco locations in North Dakota; a dozen JL Beers locations, including two in Sioux Falls; and the remaining two Borrowed Bucks bars in North Dakota.

“We had 25 great years with Bucks. … I’m excited for this.”

Original Article: siouxfalls.business/vinyl-taco-sets-opening-date-peek-inside/

Vinyl Taco sets opening date in former Borrowed Bucks space
Written by: Patrick Anderson, Sioux Falls Argus Leader
Photography by: Jeremy Fugleberg
January 22, 2019

A new restaurant coming to Sioux Falls will add a unique twist to tacos when it opens this month in the growing retail district around the Western Mall.

Vinyl Taco is set to open Jan. 31 in the old Borrowed Bucks location. The Mexican-style restaurant will emphasize the freshness of its ingredients, similar to its other locations in Fargo and Grand Forks, North Dakota.

“What’s really unique is coming in, the artwork we have here,” restaurant manager Jeremy Pruitt.

The Sioux Falls location will display the works of Fargo-based artist Rando. The restaurant will also pay tribute to classic rock, with memorabilia and music from the 1970s.

Diners will be able to choose between three types of burritos and 14 different “street style” tacos, Pruitt said.

Borrowed Bucks and the taco eatery that will replace it are owned by the same group of investors, who also own JL Beers.

When Borrowed Bucks closed in 2017, co-owner Kirk Keupp told the Argus Leader he and his partners were thinking of new directions for their business.

“They’ve been very successful with JL Beers,” Pruitt said. “What they’ve done with hamburgers is exactly what they’ve done with their tacos. They’ve taken something that’s good already and just made it better.”

Original Article: www.argusleader.com/story/news/business-journal/2019/01/22/vinyl-taco-open-old-sioux-falls-borrowed-bucks-space/2651364002/